Committed to Excellence in Patient Care, Education, and Research
With a history of refining and developing minimally invasive procedures beginning in the early 1990s, surgeons of the Division of General and Gastrointestinal Surgery of the Emory Department of Surgery provide laparoscopic, endoscopic, robotic, and open procedures for treating inflammatory bowel, colorectal, endocrine, gallbladder, pancreatic, esophageal and gastric diseases as well as intra-abdominal infections, hernias, and morbid obesity.